Rosé Pasta

Yield: 2 generous portions

Rosé Pasta

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Ingredients

• 1/2 pound short pasta, such as farfalle or rigatoni

• Salt for pasta water

• 1/2 white or yellow onion, diced

• 3-4 fresh tomatoes, cut into large dice

• 1 clove garlic, crushed

• 2 tablespoons extra virgin olive oil

• Kosher salt and fresh cracked black pepper, to taste

• 1 cup dry rosé wine

• 1 tbsp butter, cold

• Pecorino ro…