Jeremy’s Best Bolognese Sauce

Bolognese, meat sauce, ragù — here is my favorite based on the traditional sauce from Bologna (hence “bolognese”).

Yield: 4 servings

Bolognese Sauce

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Ingredients

• 3-4 tablespoons extra virgin olive oil

• 1-2 yellow onions, diced

• 2-4 carrots, diced

• 2-4 ribs of celery, diced

• Large pinch of kosher salt

• 2-5 cloves of garlic, sliced

• Red pepper flakes, to taste

• Dried …